Wolf C72-SS-6B-36G-N 72" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie

!: Saved Wolf C72-SS-6B-36G-N 72" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie compare

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Post Date : Apr 21, 2011 09:09:22
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The 72” Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Series (C72-SS-6B-36G-N) is the largest range option from Wolf. At 72 inches in width, this unit boasts 6 full open burner ranges, a 36-inch manual griddle and 2 standard ovens as a base. Natural gas powers the unit for optimal heat conduction and it is fixed with an eco-friendly shrouded pilot flashlight system to save money every year in energy costs. The open burner grates are constructed from heavy-duty cast iron and lift off to facilitate thorough cleaning. The back burners are slightly larger than those in the front, ensuring that the range will accommodate even large stock pots and skillets. This multi-purposed appliance maximizes kitchen space while giving chefs ample space to produce enough products for the busiest times at high-traffic establishments. Features: : 7/8” griddle plate, Baker’s depth ovens, Larger rear burners, Fully MIG welded frame, Heavy-duty cast iron grates, Cool-to-touch control knobs, 6” adjustable stainless steel legs, 2 oven racks included with each oven, 4 oven rack positions with each oven, Integrated door hinge spring on oven door, Extra deep pull-out crumb tray with welded corners. Benefits: : Stainless steel construction prevents rust and corrosion, Open top burners with lift-off heads facilitate cleaning, Extra deep rear grates accommodate larger pots and pans, Grate features built-in aeration bowl for greater efficiency, Shrouded flash tube pilot system saves money in energy costs, Porcelain-lined oven doors and bottoms for better heat conduction and retention, Oven controls mounted in insulated side compartment to keep controls out of hot zones. Additional Considerations: : Please contact Product Expert if unit will be installed above 2, 000 feet in elevation, This appliance is manufactured for commercial use and is not intended for home use.

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Wolf C48-S-2B-36G-P 48" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie

!: Catalog Wolf C48-S-2B-36G-P 48" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie where to buy

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Post Date : Mar 27, 2011 21:56:05
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36 in Challenger XL Gas Restaurant Range, 6 Burner, Standard Oven, NG

!: Buy 36 in Challenger XL Gas Restaurant Range, 6 Burner, Standard Oven, NG look for

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Post Date : Mar 14, 2011 05:31:43
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Challenger XL Restaurant Range, 36", NG gas, (6) 30,000 BTU BTU burners with lift-off burner heads, 27" deep standard oven base, stainless steel front, sides, backriser and lift-off high shelf, fully mig welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF. ( Wolf Range - C36 S 6B N )

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!: Saved Wolf C36-S-2B-24G-N 36" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie fast

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Post Date : Mar 05, 2011 03:32:14 | N/A

Wolf C36-S-2B-24G-N 36" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie

The 36” Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Series (C36-S-2B-24G-N) is a commercial natural gas-powered range with the legendary toughness and dependability of Wolf. The unit is constructed entirely of stainless steel to eliminate rust and corrosion, including front, sides, backriser and a lift-off high shelf. The range is finished with a welded aluminum frame to add to the structural integrity of the machine, and control knobs are made from a high temperature material to ensure the components remain cool to the touch and intact throughout years of professional use. This unit features 2 open top burners to the left of the range top which are made from heavy-duty cast iron and include lift-off heads for ease of cleaning. The burners in the back of the unit are slightly larger, thereby accommodating larger pots and pans as needed. The right surface of the range top is occupied by a 24” manual griddle fry top which is made from 7/8” polished steel. A baker’s depth oven supports the range top, which is porcelain-lined for better heat conduction. Features: : 4 oven rack positions, Baker’s depth oven, Larger rear burners, 2 oven racks included, Fully MIG welded frame, Heavy-duty cast iron grates, Cool-to-touch control knobs, 6” adjustable stainless steel legs, Shrouded flash tube pilot system, Integrated door hinge spring on oven door, Extra deep pull-out crumb tray with welded corners. Benefits: : Stainless steel construction prevents rust and corrosion, Open top burners with lift-off heads to facilitate cleaning, Grates feature built-in aeration bowl for greater efficiency, Multifunctional manual griddle top and combination open burner range, Oven is porcelain-lined on bottom and door for greater heat conduction. Additional Considerations: : This appliance is manufactured for commercial use and is not intended for home use, Please alert a Product Expert if this unit will be installed above 2, 000 feet elevation.

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Wolf C36-S-2B-24G-N 36" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie

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Wolf C72-SC-6B-36G-N 72" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie

!: Wolf C72-SC-6B-36G-N 72" Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Serie for sale !

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Post Date : Mar 03, 2011 00:20:37 | N/A

The 72” Gas Open Burner/Griddle Top Restaurant Range - Challenger XL Series (C72-SC-6B-36G-N) is the largest range option from Wolf. At 72 inches in width, this unit boasts 6 full open burner ranges, a 36-inch manual griddle, 1 standard oven and 1 convection oven. Natural gas powers the unit for optimal heat conduction and it is fixed with an eco-friendly shrouded pilot flashlight system to save money every year in energy costs. The open burner grates are constructed from heavy-duty cast iron and lift off to facilitate thorough cleaning. The back burners are slightly larger than those in the front, ensuring that the range will accommodate even large stock pots and skillets. This multi-purposed appliance maximizes kitchen space while giving chefs ample space to produce enough products for the busiest times at high-traffic establishments. Features: : 7/8” griddle plate, Baker’s depth ovens, Larger rear burners, Fully MIG welded frame, Heavy-duty cast iron grates, Cool-to-touch control knobs, 6” adjustable stainless steel legs, 2 oven racks included with each oven, 4 oven rack positions with each oven, Integrated door hinge spring on oven door, Extra deep pull-out crumb tray with welded corners. Benefits: : Stainless steel construction prevents rust and corrosion, Open top burners with lift-off heads facilitate cleaning, Extra deep rear grates accommodate larger pots and pans, Grate features built-in aeration bowl for greater efficiency, Shrouded flash tube pilot system saves money in energy costs, Porcelain-lined oven doors and bottoms for better heat conduction and retention, Oven controls mounted in insulated side compartment to keep controls out of hot zones. Additional Considerations: : Please contact Product Expert if unit will be installed above 2, 000 feet in elevation, This appliance is manufactured for commercial use and is not intended for home use.

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